A meatball is a foodstuff made from an amount of ground meat rolled into a small ball along with other ingredients, such as breadcrumbs, minced onion, spices, and possibly eggs.
Meatballs are usually prepared by hand, and are cooked by frying, baking, steaming, or braising in sauce.In Indonesia, meatballs are called Bakso which are usually served in a bowl, like soup, with noodles, beancurd (tofu), egg, 'siomay'/steamed meat dumpling, and crispy wonton. It has a consistent homogeneous texture.(source.Wikipedia)
Bosen makan bakso pake mie atau di tambakhan ke sup, finally bikin bakso bakar n dibumbuin kuah asem manis..yummy!!
Ingredients :
- Bakso
- Tusuk sate
- Kecap manis
- Margarin
- Bawang putih
- Bawang bombay
- Saus pedas
- Saus tiram
- Garam n gula secukupnya
- Air matang
Method :
- Tusuk2 bakso, gulingkan dalam kecap lalu bakar sebentar, jangan sampai gosong :D
- Panaskan margarin, masukkan bawang putih, bawang bombai n cabai. Tambahkan garam n gula
- Tuang air sedikit. Masukkan saus pedas n saus tiram- Masak hingga mengental
- Siram diatas bakso bakar
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